Description
Spider Crackers are a delightful snack that combines savory and slightly sweet flavors with a satisfying crunch. Perfect for game nights or cozy gatherings, these visually appealing crackers are easy to make with minimal ingredients and pair wonderfully with various dips and cheeses. Bake a batch and enjoy the irresistible aroma wafting through your kitchen!
Ingredients
Scale
- 1 cup all-purpose flour
- 1 tsp baking powder
- 4 tbsp unsalted butter, softened
- 1 tbsp granulated sugar
- ¼ tsp sea salt
- 1 cup shredded sharp cheddar cheese
- 2 tbsp fresh herbs (like rosemary or thyme)
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, whisk together the flour, baking powder, sugar, and salt until well combined.
- Add the softened butter; mix until crumbly.
- Stir in cheddar cheese and herbs until evenly distributed.
- Gradually add water until a dough forms; roll out to about ¼ inch thick.
- Cut into desired shapes and place on the prepared baking sheet; bake for 12-15 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 3 crackers
- Calories: 140
- Sugar: 1g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 4g
- Cholesterol: 15mg