Description
Cobbler Topping Made Easy is a delightful dessert that combines a golden, buttery crust with the sweetness of your favorite fruits. This simple recipe is perfect for impressing friends and family at any gathering. Whether served warm or topped with ice cream, this cobbler topping guarantees satisfaction in every bite. Let’s elevate your dessert game effortlessly!
Ingredients
Scale
- 1 cup all-purpose flour
- 1 cup granulated sugar
- 1 tbsp baking powder
- 1/4 tsp salt
- 1 cup whole milk (or almond milk)
- 1/2 cup melted butter
Instructions
- Preheat your oven to 350°F (175°C).
- Grease an 8×8-inch baking dish with cooking spray or butter.
- In a large mixing bowl, combine flour, sugar, baking powder, and salt.
- Add the milk and melted butter to the dry mixture; stir until just combined.
- Pour the batter into the prepared baking dish, spreading it evenly.
- Bake for 30-35 minutes until the top is golden brown and bubbly. Let cool slightly before serving.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (approximately 100g)
- Calories: 370
- Sugar: 20g
- Sodium: 230mg
- Fat: 18g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 50mg