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Turkish Tea


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  • Author: Emmy Lopez
  • Total Time: 20 minutes
  • Yield: 4 servings 1x

Description

Indulge in the rich tradition of Turkish tea, a beloved beverage that embodies warmth and hospitality. With its deep amber hue and robust flavor, this aromatic drink is perfect for gatherings or quiet moments alike. Brewed with high-quality black tea leaves, Turkish tea is a delightful experience that invites connection and conversation. Enjoy it in elegant tulip-shaped glasses, sweetened to taste, for an authentic touch of Turkey in your home.


Ingredients

Scale
  • 2 tablespoons black tea leaves (Rize or Çaykur)
  • 4 cups fresh cold water (divided)
  • Sugar (optional, to taste)

Instructions

  1. Boil 3 cups of water in a large pot over medium heat.
  2. Place 2 tablespoons of black tea leaves in a smaller pot (or brewing vessel) and pour half of the boiling water over them.
  3. Let it steep on low heat for 10-15 minutes to extract flavors.
  4. Combine equal parts brewed tea and remaining hot water in each serving glass.
  5. Sweeten with sugar if desired and serve immediately.
  • Prep Time: 5 minutes
  • Cook Time: 15 minutes
  • Category: Beverage
  • Method: Brewing
  • Cuisine: Turkish

Nutrition

  • Serving Size: 1 serving
  • Calories: 40
  • Sugar: 0g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg