Description
Start your day with a burst of creativity and flavor! This kid-friendly breakfast sushi features delicious tortillas filled with nut butter, bananas, and strawberries, making breakfast an enjoyable adventure. Perfect for lazy mornings, this recipe encourages family bonding and is easy to customize for everyone’s tastes.
Ingredients
Scale
- 2 large flour tortillas
- 4 tablespoons nut butter (peanut or almond)
- 2 ripe bananas
- 1 cup fresh strawberries (sliced)
- 2 tablespoons honey
Instructions
- Lay out tortillas on a clean surface; spread nut butter evenly, leaving a 1-inch border.
- Place a banana at one end of each tortilla and layer sliced strawberries next to it.
- Roll the tortilla tightly around the fillings.
- Slice each roll into bite-sized pieces (about 1 inch thick).
- Drizzle with honey before serving.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No cooking
- Cuisine: American
Nutrition
- Serving Size: 1 sushi roll (approximately 100g)
- Calories: 290
- Sugar: 16g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 0mg