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Perfect Dried Orange Slices


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  • Author: Emmy Lopez
  • Total Time: 3 hours 15 minutes
  • Yield: Approximately 20 slices 1x

Description

Indulge in the bright and zesty flavor of homemade dried orange slices! These stunning treats are not only a feast for the eyes but also incredibly versatile. Perfect for garnishing cocktails, enhancing sweet dishes, or enjoying as a healthy snack, these vibrant slices bring a burst of citrus goodness to any occasion. With just a few ingredients and simple steps, you’ll impress friends and family with this delightful culinary creation.


Ingredients

Scale
  • 3 medium fresh oranges
  • 2 tablespoons granulated sugar

Instructions

  1. Preheat your oven to 175°F (80°C).
  2. Wash and dry the oranges thoroughly. Slice them into thin rounds (about 1/4 inch thick).
  3. Arrange the slices on a parchment-lined baking sheet in a single layer. Lightly sprinkle sugar over each slice.
  4. Bake for 3-4 hours, flipping halfway through until they are dry yet slightly pliable.
  5. Let cool on a wire rack before storing in an airtight container.
  • Prep Time: 15 minutes
  • Cook Time: 180 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 30
  • Sugar: 6g
  • Sodium: 0mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 8g
  • Fiber: 1g
  • Protein: <1g
  • Cholesterol: 0mg