Description
Healthy Cookie Dough Bark is a deliciously indulgent treat that combines the nostalgic flavors of cookie dough with nutritious ingredients. This easy-to-make recipe features a creamy layer of rich dark chocolate complemented by crunchy oats and nuts, making it the perfect guilt-free snack to satisfy your sweet cravings. Whether enjoyed as an after-dinner delight or packed in lunchboxes, this delightful bark is sure to impress everyone!
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup almond butter (or peanut butter)
- 1/4 cup maple syrup
- 1/4 cup melted coconut oil
- 1/2 cup dark chocolate chips
- 1/3 cup chopped walnuts or pecans
Instructions
- Gather all ingredients on a clean countertop.
- Line an 8×8-inch baking dish with parchment paper, allowing edges to overhang.
- In a large bowl, combine oats and chopped nuts.
- In another bowl, mix melted coconut oil, nut butter, and maple syrup until smooth.
- Pour the wet mixture into the dry mixture and stir until fully combined. Gently fold in dark chocolate chips.
- Transfer the mixture to the lined baking dish and press down evenly.
- Refrigerate for at least two hours until firm. Lift out using parchment paper and slice into squares.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square (40g)
- Calories: 160
- Sugar: 5g
- Sodium: 30mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg