Description
Air Fryer Garlic Bread is a mouthwatering treat that combines the rich flavors of garlic and butter with the satisfying crunch of toasted bread. This quick and easy recipe results in golden, aromatic slices that perfectly complement pasta dishes or serve as a delightful snack anytime. With minimal ingredients and preparation time, it’s an irresistible addition to any meal!
Ingredients
Scale
- 1 loaf French or Italian bread
- 1/2 cup unsalted butter, softened
- 4 cloves fresh garlic, minced
- 2 tablespoons fresh parsley, chopped
- 1/4 cup grated Parmesan cheese (optional)
Instructions
- In a small bowl, mix softened butter, minced garlic, and chopped parsley until well combined. Add Parmesan cheese if desired.
- Slice the loaf of bread in half lengthwise.
- Generously spread the garlic-butter mixture over each half of the bread.
- Preheat air fryer to 370°F (190°C).
- Place the prepared bread halves in the air fryer basket and cook for 6-8 minutes until golden brown and crispy.
- Remove from the air fryer, let cool slightly, slice into pieces, and serve immediately.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 1g
- Sodium: 210mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg