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Peanut Butter Crunch Lasagna Delight


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  • Author: Emmy Lopez
  • Total Time: 20 minutes
  • Yield: Serves 12 1x

Description

Peanut Butter Crunch Lasagna Delight is a delightful no-bake dessert that layers creamy peanut butter filling with crunchy chocolate elements, creating a symphony of textures and flavors. Each slice offers a rich, sweet experience that’s perfect for gatherings or cozy nights at home. This indulgent treat is not only easy to make but also visually stunning, making it a showstopper at any event.


Ingredients

Scale
  • 9 lasagna noodles
  • 8 oz cream cheese, softened
  • 1 cup powdered sugar
  • 1 cup creamy peanut butter
  • 8 oz whipped topping
  • 1 cup mini chocolate chips

Instructions

  1. Cook lasagna noodles according to package instructions until al dente. Drain and cool slightly.
  2. In a mixing bowl, blend cream cheese, powdered sugar, and peanut butter until smooth and creamy.
  3. Fold half of the whipped topping into the peanut butter mixture until well combined.
  4. In a baking dish, layer peanut butter filling, noodles, and repeat until all ingredients are used. Finish with a layer of filling on top.
  5. Sprinkle mini chocolate chips over the top layer and cover with plastic wrap.
  6. Chill in the refrigerator for at least 4 hours before serving.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (approximately 100g)
  • Calories: 320
  • Sugar: 22g
  • Sodium: 210mg
  • Fat: 18g
  • Saturated Fat: 5g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 15mg