Description
Pistachio Chocolate Bars are a delectable treat that merges the rich, creamy taste of dark chocolate with the crunchy texture of pistachios. Perfect for any occasion, these easy-to-make bars are visually stunning and sure to impress your guests. With just a handful of ingredients and simple steps, you can whip up this indulgent dessert in no time. Ideal for sharing or enjoying solo, these bars will satisfy your sweet cravings!
Ingredients
Scale
- 2 cups dark chocolate chips
- 1 cup shelled unsalted pistachios, chopped
- 1 cup sweetened condensed milk
- 2 tbsp butter
- 1 tsp vanilla extract
Instructions
- Prepare your workspace by gathering a mixing bowl, spatula, baking dish lined with parchment paper, and a heatproof bowl for melting chocolate.
- In the heatproof bowl, combine dark chocolate chips and butter. Melt over simmering water or in the microwave until smooth, stirring frequently.
- Once melted, stir in sweetened condensed milk and vanilla extract until fully combined and silky smooth.
- Gently fold in chopped pistachios until evenly distributed throughout the mixture.
- Pour the mixture into the prepared baking dish and spread evenly with a spatula. Chill for about two hours or until firm.
- Cut into squares or bars and serve. Drizzle with melted chocolate if desired.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (40g)
- Calories: 200
- Sugar: 15g
- Sodium: 30mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 10mg