Description
Savor the morning with Sausage, Egg, and Cheese Breakfast Roll-Ups—an irresistible blend of savory sausage, fluffy scrambled eggs, and melted cheese all wrapped in a warm tortilla. Perfect for busy mornings or leisurely brunches, these roll-ups are quick to prepare and customizable to suit your taste. Imagine biting into this delicious handheld breakfast treat that’s sure to impress family and friends alike!
Ingredients
Scale
- 1 cup cooked sausage (pork, turkey, or plant-based)
- 4 large eggs
- 1 cup shredded cheddar cheese
- 4 flour tortillas (10-inch)
- 2 tsp cooking oil
Instructions
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a skillet over medium heat, cook the sausage until browned. Drain excess grease if necessary.
- Whisk together eggs with salt and pepper in a bowl. Add to the skillet with the sausage and scramble until fully cooked.
- Lay tortillas flat, spoon filling onto each, sprinkle cheese on top, and roll tightly.
- Place roll-ups seam-side down on the baking sheet, brush lightly with cooking oil, and bake for 15-20 minutes until golden brown.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll-up (120g)
- Calories: 320
- Sugar: 1g
- Sodium: 650mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 16g
- Cholesterol: 220mg