Description
Savory Sausage and Cheese Bread is a warm, comforting loaf that brings together the rich flavors of smoky sausage and gooey cheese. With a golden crust and fluffy interior, this delightful bread is perfect for gatherings or as a savory snack. Easy to prepare, it will impress your friends and family without any fuss. Enjoy slices fresh from the oven, paired with butter or on its own!
Ingredients
Scale
- 2 cups all-purpose flour
- 2 tsp baking powder
- 1/2 tsp salt
- 1 cup cooked sausage (crumbled)
- 1 cup shredded cheddar cheese
- 2 large eggs
- 3/4 cup whole milk
Instructions
- Preheat the oven to 350°F (175°C) and grease a loaf pan with non-stick spray.
- In a skillet over medium heat, cook the sausage until browned; set aside.
- In a mixing bowl, whisk together flour, baking powder, and salt.
- In another bowl, beat eggs and mix in milk; then add cooked sausage and cheese.
- Combine wet ingredients with dry ingredients until just mixed to avoid tough bread.
- Pour into the prepared loaf pan and bake for 45-50 minutes or until golden brown.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Snack
- Method: Baking
- Cuisine: Comfort Food
Nutrition
- Serving Size: 1 slice (60g)
- Calories: 190
- Sugar: 1g
- Sodium: 360mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 10g
- Cholesterol: 50mg