Description
Strawberry Kiss Cookies are a delightful treat that combines a soft, buttery cookie base with a luscious strawberry jam center. These cookies capture the essence of sweet summer days and warm hugs, making them perfect for any occasion. Easy to make and visually appealing, they are sure to impress friends and family. Whether at a picnic or a birthday celebration, these charming cookies will bring joy and sweetness to your table!
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tsp baking powder
- 1/4 tsp salt
- 1/2 cup unsalted butter, softened
- 1 large egg
- 2 tsp vanilla extract
- 1/2 cup strawberry jam
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a medium bowl, whisk together flour, baking powder, and salt; set aside.
- In a large bowl, cream the softened butter and sugar until light and fluffy, about 2 minutes.
- Beat in the egg and vanilla extract until well combined.
- Gradually add the dry mixture to the wet ingredients and stir until just combined.
- Scoop tablespoon-sized portions of dough onto the prepared baking sheets, leaving space between each cookie. Make an indentation in each dough ball.
- Fill each indentation with about half a teaspoon of strawberry jam.
- Bake for 12-15 minutes or until edges are lightly golden. Allow cooling slightly before transferring to wire racks.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 120
- Sugar: 9g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 20mg