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–+ servings

Amish Snow Day Soup

A comforting and hearty soup perfect for cold days, featuring a blend of vegetables and seasonings.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Soup
Cuisine: American
Calories: 200
Ingredients Method Nutrition Notes

Ingredients
  

Vegetables
  • 1 cup carrots diced
  • 1 cup celery diced
  • 1 cup onion diced
  • 2 cups potatoes diced
  • 4 cups vegetable broth
Seasonings
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon thyme dried
  • 1 teaspoon garlic powder

Method
 

Preparation
  1. Dice all vegetables and set aside.
Cooking
  1. In a large pot, combine all ingredients and bring to a boil.
  2. Reduce heat and let simmer for 30 minutes, until vegetables are tender.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 35gProtein: 5gFat: 3gSaturated Fat: 1gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 1gSodium: 400mgPotassium: 600mgFiber: 5gSugar: 3gVitamin A: 500IUVitamin C: 30mgCalcium: 50mgIron: 1mg

Notes

This soup can be customized with your favorite vegetables or proteins.

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