Go Back
+ servings

Avocado Spread

A creamy and nutritious avocado spread perfect for sandwiches or as a dip.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Dip, spread
Cuisine: American
Calories: 120

Ingredients
  

  • 2 medium avocados ripe
  • 1 tbsp lemon juice freshly squeezed
  • 1 pinch salt
  • 1 pinch pepper

Method
 

  1. Cut the avocados in half, remove the pit, and scoop the flesh into a bowl.
  2. Mash the avocado with a fork until smooth.
  3. Add lemon juice, salt, and pepper, and mix well.
  4. Serve immediately or store in an airtight container.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 6gProtein: 1gFat: 11gSaturated Fat: 1.5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 8gSodium: 5mgPotassium: 350mgFiber: 5gSugar: 1gVitamin A: 2IUVitamin C: 10mgCalcium: 1mgIron: 1mg

Notes

Best served fresh to avoid browning.

Tried this recipe?

Let us know how it was!