Banana Splits

A classic dessert featuring bananas, ice cream, and toppings.

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Prep Time 10

Total Time 10

Servings: 4 servings

Course: Dessert

Cuisine: American

Calories: 300

Ingredients Method Nutrition Notes

Ingredients

Main Ingredients

2 large bananas
4 scoops vanilla ice cream
1/4 cup chocolate syrup
1/4 cup whipped cream
1/4 cup chopped nuts optional
1/4 cup maraschino cherries for topping

Method

Assembly

Slice the bananas lengthwise and place them in a serving dish.
Add scoops of vanilla ice cream between the banana slices.
Drizzle chocolate syrup over the ice cream.
Top with whipped cream, chopped nuts, and maraschino cherries.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 40gProtein: 5gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 50mgSodium: 150mgPotassium: 400mgFiber: 2gSugar: 25gVitamin A: 500IUVitamin C: 10mgCalcium: 150mgIron: 1mg

Notes

Serve immediately for the best experience.

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