Caramelized Onion, Honey, and Chestnut Chicken

Caramelized Onion, Honey, and Chestnut Chicken

A delicious chicken dish featuring caramelized onions, honey, and chestnuts for a sweet and savory flavor.

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Prep Time 15

Cook Time 30

Total Time 45

Servings: 4 servings

Course: Main Course

Cuisine: American

Calories: 350

Ingredients Method Nutrition Notes

Ingredients

Main Ingredients

4 pieces Chicken breasts
2 cups Onions, sliced Caramelized
1/2 cup Honey
1 cup Chestnuts, chopped
2 tablespoons Olive oil For cooking

Method

Cooking Instructions

Heat olive oil in a skillet over medium heat.
Add sliced onions and cook until caramelized.
Season chicken breasts with salt and pepper, then add to the skillet.
Cook chicken until browned on both sides.
Pour honey over the chicken and add chopped chestnuts.
Cover and simmer until chicken is cooked through.
Serve warm with caramelized onions and chestnuts on top.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 75mgSodium: 400mgPotassium: 600mgFiber: 2gSugar: 10gVitamin A: 500IUVitamin C: 5mgCalcium: 20mgIron: 2mg

Notes

This dish pairs well with rice or a fresh salad.

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