Preheat the oven to 375°F (190°C).

In a mixing bowl, combine crab meat, shrimp, queso cheese, cream cheese, sour cream, and jalapeños.

Form the mixture into small balls and set aside.

Dip each ball into beaten egg and then roll in bread crumbs.

Place the coated balls on a baking sheet.

Bake in the preheated oven for 20 minutes or until golden brown.

Remove from the oven and let cool slightly before serving.