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Fall Sangria

A refreshing and fruity sangria perfect for fall gatherings.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: beverage
Cuisine: Spanish
Calories: 150
Ingredients Method Notes

Ingredients
  

Fruits
  • 1 cup Sliced apples
  • 1 cup Sliced oranges
  • 1 cup Sliced pears
Liquids
  • 1 bottle Red wine 750ml
  • 1/4 cup Brandy
  • 1/4 cup Orange juice
Sweeteners
  • 2 tablespoons Honey or to taste

Method
 

Preparation
  1. Combine all sliced fruits in a pitcher.
  2. Add the red wine, brandy, orange juice, and honey.
  3. Stir well to combine and let sit for at least 15 minutes before serving.

Notes

Serve chilled or over ice for a refreshing drink.