Ingredients
Method
Prepare the Chicken
- Preheat the grill and season the chicken breasts with salt and pepper. Grill until fully cooked.
Cook the Farro
- In a cooking pot, bring water to a boil and add farro. Cook according to package instructions until tender.
Assemble the Bowl
- In a mixing bowl, combine cooked farro, spinach, and cucumber. Top with grilled chicken and a dollop of hummus.
Nutrition
Notes
This bowl can be customized with additional toppings like avocado or nuts.
