Halloumi Salad

A refreshing salad featuring grilled halloumi cheese and fresh vegetables.

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Prep Time 15

Cook Time 10

Total Time 25

Servings: 4 servings

Course: Salad

Cuisine: Mediterranean

Calories: 300

Ingredients Method Nutrition Notes

Ingredients

Salad Ingredients

200 grams Halloumi cheese sliced
1 cup Cherry tomatoes halved
1 cucumber Cucumber diced
1 cup Mixed greens
2 tablespoons Olive oil for dressing
1 tablespoon Lemon juice freshly squeezed
to taste Salt
to taste Pepper

Method

Preparation

Preheat the grill to medium-high heat.
Grill the halloumi slices for about 3-4 minutes on each side until golden brown.
In a large salad bowl, combine the mixed greens, cherry tomatoes, cucumber, and grilled halloumi.
Drizzle with olive oil and lemon juice, then season with salt and pepper to taste.
Toss gently to combine and serve immediately.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 10gProtein: 15gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 12gCholesterol: 40mgSodium: 600mgPotassium: 400mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 20mgCalcium: 300mgIron: 2mg

Notes

Best served fresh and warm.

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