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–+ servings

Homemade Egg And Cheese Strata

A delicious baked dish made with layers of bread, eggs, and cheese.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 4 servings
Course: Breakfast, brunch
Cuisine: American
Calories: 300
Ingredients Method Nutrition Notes

Ingredients
  

Base Ingredients
  • 6 large eggs
  • 2 cups milk
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 8 slices bread cubed
  • 2 cups cheese shredded

Method
 

Preparation
  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, whisk together the eggs, milk, salt, and pepper.
  3. Layer the cubed bread in a baking dish and pour the egg mixture over it.
  4. Sprinkle the shredded cheese on top.
  5. Bake for 45 minutes or until set and golden brown.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 30gProtein: 18gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 250mgSodium: 600mgPotassium: 300mgFiber: 2gSugar: 4gVitamin A: 500IUCalcium: 300mgIron: 2mg

Notes

Let the strata sit for a few minutes before serving.

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