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–+ servings

Spicy Chilli Chicken

A quick and flavorful dish perfect for dinner.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Asian
Calories: 350
Ingredients Method Nutrition Notes

Ingredients
  

Chicken
  • 1 lb Chicken breast cut into bite-sized pieces
Spices
  • 2 tbsp Chili powder
  • 1 tbsp Garlic powder
  • 1 tbsp Ginger powder
Sauce
  • 3 tbsp Soy sauce
  • 1 tbsp Sriracha
Vegetables
  • 1 cup Bell peppers sliced
  • 1 cup Onion sliced

Method
 

Cooking Steps
  1. Heat the skillet over medium heat.
  2. Add the chicken pieces and cook until browned.
  3. Stir in the spices and vegetables.
  4. Add the soy sauce and Sriracha, and cook for another 5 minutes.
  5. Serve hot.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 20gProtein: 30gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 80mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 5gVitamin A: 500IUVitamin C: 30mgCalcium: 20mgIron: 2mg

Notes

Adjust the spice level according to your preference.

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