Go Back
–+ servings

Starbucks Double Chocolate Chip Frappuccino

A deliciously creamy and chocolatey frappuccino with chocolate chips, perfect for chocolate lovers.
Print Recipe Pin Recipe
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: beverage
Cuisine: American
Calories: 450
Ingredients Method Nutrition Notes

Ingredients
  

Frappuccino Base
  • 2 cups milk any kind of milk
  • 1 cup ice crushed or cubed
  • 1/2 cup chocolate syrup for blending
  • 1/4 cup chocolate chips for blending
  • 1 cup whipped cream for topping
  • 1/4 cup chocolate syrup for drizzling on top

Method
 

Preparation
  1. Blend the milk, ice, chocolate syrup, and chocolate chips until smooth.
  2. Pour the frappuccino into glasses.
  3. Top with whipped cream and drizzle with chocolate syrup.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 60gProtein: 8gFat: 20gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 60mgSodium: 200mgPotassium: 300mgFiber: 2gSugar: 50gVitamin A: 500IUVitamin C: 2mgCalcium: 300mgIron: 1mg

Notes

For a stronger coffee flavor, add a shot of espresso to the blend.

Tried this recipe?

Let us know how it was!