Ingredients
Method
Preparation
- In a saucepan, combine almond milk, cocoa powder, erythritol, and vanilla extract.
- Whisk the mixture over medium heat until it is heated through and well combined.
- If desired, stir in heavy cream for added creaminess.
- Serve hot and enjoy your sugar-free creamy keto hot chocolate.
Nutrition
Notes
Feel free to adjust the sweetness according to your taste preferences.
