Ingredients
Method
Prepare the Grains
- Cook quinoa, farro, and barley according to package instructions.
Mix the Salad
- In a large bowl, combine cooked grains, cherry tomatoes, cucumber, and bell pepper.
Add Dressing
- Drizzle olive oil and lemon juice over the salad, then season with salt and pepper. Toss to combine.
Nutrition
Notes
This salad can be served warm or cold and is great for meal prep.
