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–+ servings

White Beans and Charred Cabbage with Zesty Vinaigrette

A delicious and healthy dish featuring white beans and charred cabbage, dressed with a zesty vinaigrette.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Course: Main Course, Salad
Cuisine: American
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Beans
  • 2 cups white beans cooked
Cabbage
  • 1 head cabbage charred
Vinaigrette
  • 1 cup olive oil
  • 1/4 cup apple cider vinegar
  • 1 tablespoon Dijon mustard
  • 1 teaspoon honey optional
  • salt to taste
  • pepper to taste

Method
 

Prepare the Cabbage
  1. Char the cabbage on a grill until tender and slightly blackened.
Make the Vinaigrette
  1. In a mixing bowl, whisk together olive oil, apple cider vinegar, Dijon mustard, honey, salt, and pepper.
Combine Ingredients
  1. In a large bowl, combine the charred cabbage and white beans. Drizzle with the vinaigrette and toss to combine.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 30gProtein: 10gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 7gSodium: 200mgPotassium: 500mgFiber: 8gSugar: 2gVitamin A: 10IUVitamin C: 60mgCalcium: 6mgIron: 15mg

Notes

This dish can be served warm or cold and is perfect for meal prep.

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