Ingredients
Method
Preparation
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the dry ingredients.
- In another bowl, mix the wet ingredients until well combined.
- Gradually add the dry ingredients to the wet ingredients and mix until just combined.
- Pour the batter into a greased loaf pan.
- Bake for 45 minutes or until a toothpick inserted comes out clean.
- Let it cool before slicing.
Nutrition
Notes
Store in an airtight container for up to a week.
