Ingredients
Method
Preparation
- Press and drain the tofu to remove excess moisture.
- Cut the tofu into cubes.
- In a bowl, combine soy sauce, cornstarch, garlic powder, onion powder, and paprika.
- Add the tofu cubes to the bowl and toss to coat.
- Drizzle olive oil over the tofu and mix well.
Cooking
- Preheat the air fryer to 400°F (200°C).
- Place the tofu cubes in a single layer in the air fryer basket.
- Cook for 15-20 minutes, shaking the basket halfway through.
- Remove from the air fryer and let cool slightly before serving.
Nutrition
Notes
Serve with your favorite dipping sauce.
